Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Salted Caramel Chocolate Layer Squares


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 5 reviews

  • Author: Clare
  • Total Time: 4 hours 30 minutes (includes chilling)
  • Yield: 16 squares

Description

Indulgent layers of buttery graham cracker crust, rich chocolate, and gooey salted caramel come together in these irresistible squares. Perfect for gifting or satisfying sweet cravings.


Ingredients

  • Graham crackers
  • Butter
  • Chocolate chips (semi-sweet)
  • Sweetened condensed milk
  • Sea salt

Instructions

  1. Prepare crust by crushing graham crackers and mixing with melted butter
  2. Press firmly into lined pan and chill
  3. Melt chocolate with butter and spread over chilled crust
  4. Refrigerate until chocolate sets
  5. Make caramel by heating sweetened condensed milk with butter
  6. Pour caramel over set chocolate layer
  7. Sprinkle with sea salt immediately
  8. Chill until completely set (at least 4 hours)
  9. Cut into squares with hot knife

Notes

Line pan with parchment paper for easy removal. Use coarse sea salt for best flavor. Chill thoroughly before cutting.

  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Cuisine: American

Nutrition

  • Calories: 320
  • Sugar: 30g
  • Sodium: 280mg
  • Fat: 18g
  • Saturated Fat: 11g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 35mg